signature restaurant week

at fish club

thb 2,353 net

WELCOME

Oysters, Gillardeau, 2 Pcs.

Freshly shucked, Mignonette, lemon


APPETIZER

Hamachi Ceviche

Citrus, guacamole, ikura salmon roes


SOUPS

Fish & Seafood Soup

Brioche bread


MAIN COURSES

Black Cod, Cedar Planked

Miso glazed, broccolini, pickled ginger


ON THE SIDE

Char-grilled corn salad, pomegranate, Alaskan crab, lime, mint


SWEET TOOTH

Grilled Pineapple

Lychee ice-cream, Rayong organic honey & Thai rum glaze



on the menu

about fish club

At our beachside restaurant and bar, enjoy the sea breeze and the enticing aroma of fresh seafood caught by local fishermen as it’s expertly grilled the traditional way over coconut husks. A selection of light Asian and Western fare is also available. Come evening, enjoy beautiful sunset views and creatively crafted cocktails as live DJ music sets the tempo for chilling out.


Hours

Lunch

  • Monday - Sunday
  • 11:00 AM - 6:00 PM

Dinner

  • Monday - Sunday
  • 6:00 PM - 10:00 PM